this post was submitted on 13 Apr 2024
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What if you have a new cast iron and accidentally let a wet dish sit on it in a drawer and it rusted? Hypothetically of course...
Steel wool to take off the rust and re-season
Thank you. Do you have any seasoning tips or recommendations?
There's this old cowboy on YouTube that has a good video on restoring cast irons I forget his name though
Cowboy Kent Rollins? I like that guy.
He makes some tasty dishes!