do you trust the processing facilities for the underground dogmeat industry to even come close to choosing safety over profit in shaving that meat down as close to cartilage as possible?

[–] threeduck@aussie.zone 2 points 4 months ago (3 children)

Oh we're talking about eating humans now, we're well past dogs as it seems like a fair few people here would be okay with factory farming them.

Personally, my ethics are simple and easily define - if it displays sentience, I won't eat it. It's unethical to kill and eat something that feels pain. I'm more interested in your more nebulous ethics, where some species are okay to eat, some not

It sounds like you're okay with eating dogs, which id argue is demonstrably disgusting, but in your opinion, is it okay to rear, kill and then eat humans?

[–] Angry_Autist@lemmy.world 0 points 4 months ago (2 children)

Honestly in that case I think the risk of disease is so much greater than any moral question. There's very few things more likely to open a vector for prion or parasite attack than eating your own kind. Plus as mentioned earlier we taste horrible.

And at least you could have gone the creative way of saying 'What about farming bodies without brains for organ harvesting' because at least that has some gray areas we can play with.

But NoooOOoo you had to come in with the pseudointellectual dick punch. I'm sure that was clever back on 9gag but we are on lemmy now so act like it.

[–] threeduck@aussie.zone 2 points 4 months ago (1 children)

Right, so the only thing stopping you from factory farming and consuming humans is risk of prion disease and taste? By which it could be understood that if those two issues were solved - no risk of disease, and the flavour enhanced, you would happily factory farm humans.

And vegans are the weird ones? Your priorities are cooked buddy.

[–] Angry_Autist@lemmy.world 1 points 4 months ago

It's really easy for you to be right when you make up your oppositions arguments for them. Isn't it?