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Greenland startup begins shipping glacier ice to cocktail bars in the UAE (www.theguardian.com)

submitted 10 months ago by wanderingmagus@lemmy.world to c/nottheonion@lemmy.world

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cross-posted from: https://lemmy.world/post/10484686

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[–] wildginger@lemmy.myserv.one 1 points 10 months ago

Well, arguably, maybe not.

Relocating it into more distant water cycles kinda dilutes the dilution, so to speak. Rather than dumping a bunch of fresh water directly into salt water, it lets it trickle back slowly and gives ocean water a bit of a buffer to disolve more saline, and gives it a chance to get stuck on terra firma somehow.

I didnt expect a good explanation for this, but harvesting broken glacier isnt a bad idea on paper.