Greentext

4430 readers

976 users here now

This is a place to share greentexts and witness the confounding life of Anon. If you're new to the Greentext community, think of it as a sort of zoo with Anon as the main attraction.

Be warned:

Anon is often crazy.
Anon is often depressed.
Anon frequently shares thoughts that are immature, offensive, or incomprehensible.

If you find yourself getting angry (or god forbid, agreeing) with something Anon has said, you might be doing it wrong.

founded 1 year ago

MODERATORS

Early_To_Risa@sh.itjust.works

470

Anon visits Paris (sh.itjust.works)

submitted 3 weeks ago by Early_To_Risa@sh.itjust.works to c/greentext@sh.itjust.works

30 comments fedilink hide all child comments

you are viewing a single comment's thread
view the rest of the comments

[–] pyre@lemmy.world 3 points 3 weeks ago (1 children)

"best cuisine"

I don't doubt they say that because they're insufferable but that's ridiculous especially for a country that colonized several countries with objectively better cuisine.

[–] PiousAgnostic@lemmy.world 4 points 3 weeks ago

I mean, that's the best side effect of their colonization. They brought Escoffier's technique to other regional cuisine.

Can you even imagine Vietnamese food without the heavy French influence?